Crisp and mineral-driven Chardonnay with citrus fruit, white flowers, and a flinty finish.

Crisp and mineral-driven Chardonnay with citrus fruit, white flowers, and a flinty finish.

Crisp and mineral-driven Chardonnay with citrus fruit, white flowers, and a flinty finish.

Deep and dark in personality a dense core of spicy fruit, excellent complexity and fine, powdery tannins.

Great Southern, WA are producing some amazing wines - here we have another of great value.

The Poderi Aldo Conterno 'Conca Tre Pile' Barbera d'Alba 2015 is a full-bodied and complex wine that originates from the Piedmont region in Italy. The wine is made entirely from Barbera grapes, which are carefully selected and grown in the Conca Tre Pile vineyard.

The wine has a bright garnet color and a complex bouquet that unfolds with notes of red fruit, dried flowers, spices, and mineral undertones. On the palate, it is full-bodied with firm tannins, good acidity, and a persistent finish.

The Poderi Aldo Conterno Barolo DOCG Cicala 2018 is a red wine from the Piedmont region of Italy. Made from 100% Nebbiolo grapes, this wine is produced by one of the most prestigious wineries in the area. The grapes are grown in the Cicala vineyard, which is located in the Bussia area of Monforte d'Alba.

Poderi Aldo Conterno Barolo DOCG Colonnello 2018 is a red wine from the Piedmont region of Italy, specifically from the Bussia Soprana vineyard in the commune of Monforte d'Alba. It is made entirely from Nebbiolo grapes and aged in French oak barrels for about 28 months, followed by a further year of bottle aging before release.

Poderi Aldo Conterno Barolo DOCG Romirasco from the vintage 2017 is a high-end red wine made from 100% Nebbiolo grapes grown in the Romirasco vineyard, located in the Bussia subzone of the Barolo DOCG in Piedmont, Italy. This wine is aged for 32 months in large Slavonian oak barrels before bottling and has the potential to age for many years.

Poderi Aldo Conterno Barolo DOCG Romirasco from the vintage 2017 is a high-end red wine made from 100% Nebbiolo grapes grown in the Romirasco vineyard, located in the Bussia subzone of the Barolo DOCG in Piedmont, Italy. This wine is aged for 32 months in large Slavonian oak barrels before bottling and has the potential to age for many years.