Monthelie Les Duresses should possess a backbone of acidity and elevated fragrance thanks to its ascending location on the hill above the village. The salty and mineral character of this wine might come across as austere to some tasters if it weren't for 12-months aging in 20% percent new small French oak barrels which lend roundness and notes of toast and vanilla.
 

Albert Bichot's Monopole vineyard is something that Burgundy-lovers would struggle to ignore. 

Crisp and refreshing white Burgundy with apple, citrus, and a touch of minerality.

The Clos Mireille Rosé is an expression of a blend of various grapes typical of the Côtes de Provence appellation: Grenache, the majority grape, chosen for its full-bodied texture, Cinsault for its well-known softness and Syrah for its fruity roundness.

The Clos Mireille Rosé is an expression of a blend of various grapes typical of the Côtes de Provence appellation: Grenache, the majority grape, chosen for its full-bodied texture, Cinsault for its well-known softness and Syrah for its fruity roundness.

The Clos Mireille Rosé is an expression of a blend of various grapes typical of the Côtes de Provence appellation: Grenache, the majority grape, chosen for its full-bodied texture, Cinsault for its well-known softness and Syrah for its fruity roundness.

Crisp and dry with fresh strawberry and rose petal notes, perfect for a sunny afternoon.

Crisp and dry with fresh strawberry, subtle spice, and a refreshingly long finish.

Vibrant, shapely and a real joy to drink - we were wow'd by the quality of this wine for the price.

A superb and elegant Cabernet Sauvignon (mainly as it has a few other grapes in the mix).