Vibrant ruby hue, bursting with cherry and raspberry notes, light-bodied with crisp acidity and a silky finish.

Elegant Tasmanian Pinot bursting with red cherries, subtle spice, and a silky, refreshing finish.

Elegant Tasmanian Pinot bursting with red cherry and raspberry, silky smooth with a subtle earthy finish.

Ripe Santa Barbara sunshine in a glass. Juicy red berries, earthy notes, and a smooth finish.

Pretty and perfumed with layered flavours of lifted juicy strawberries and red berries rounded with beautifully balanced tannins/

Juicy cherry / strawberry fruits, sweet spice and hints of toasty oak.

The tannins are balanced and fine giving great length and structure.

Sew & Sew Sashiko McLaren Vale Shiraz is deep violet in colour, with aromas of black currant, red currant and dark cherry which lead to a pleasant earthiness with a hint of black pepper.

Currants and red berries dominate a rich palate which included dark cherry, plum and sweet spices.

The generous palate of Shadowfax Pinot Noirhas breadth and expanse, yet shows poise from seams of graphite minerality.

There are complexities galore with game meats and savoury spice interacting with brooding fruits and violet nuisances. The palate is long and persistent yet light on its feet, bringing you back for more.

Bursting with flavour on the palate with remarkable intensity for a wine so light on it's feet.

Aromatically it leads with red cherry, raspberry and a touch of rhubarb, backed by dried thyme, pink peppercorn and a faint earthiness that keeps things savoury. The palate follows the same line — juicy cherry and cranberry up front, then a darker plummy note through the middle, with a whisper of orange zest on the edges.

The 2018 Siduri Santa Barbara County Pinot Noir comes primarily from the vineyards in the Sta. Rita Hills. Using a mix of whole cluster and destemmed grapes from these vineyards, they were blended in barrel until just the right mix was created. The result is upfront aromas of dried cranberry, Black Mission Fig, Chinese Five Spice and black plum, along with eucalyptus, white pepper, cumin and nutmeg. The flavors include fresh raspberry, black plum and blueberry followed by a smooth, broad texture with medium acidity.

On the nose, bright cherry, boysenberry, nutmeg and fresh-cut cedar. On the palate, raspberries, black cherries, walnut and mushroom. Fine grained tannins and vibrant acidity.
 

On the nose, bright cherry, boysenberry, nutmeg and fresh-cut cedar. On the palate, raspberries, black cherries, walnut and mushroom. Fine grained tannins and vibrant acidity.
 

Bright red berries, a touch of spice, and earthy notes. Light-bodied and smooth with a refreshing finish.

The palate is long with intense red fruits, dark berries, cured meats and blood plums, interwoven with fragrant cloves, fine spice and wonderful minerality - a powerful wine with great length and tension for the serious pinot noir fan.

Juicy Tasmanian Pinot Noir bursting with ripe berry fruit and a smooth, elegant finish.

Singlefile Run Free Pinot Noir 2018 is an easy drinking styled Pinot Noir.

Light with subtle texture of cherry supported by well integrated fine tannins leading to a long elegant finish with hints of spice