Bright citrus and white peach, a touch of hazelnut, with a clean, mineral finish. Fresh and beautifully balanced.

Bright citrus and white peach, with a touch of toasted hazelnut. Crisp, mineral finish that lingers nicely.

Crisp and refreshing with green apple, pear flavours, subtle florals, and lively bubbles. Clean, dry finish.

Crisp and refreshing with green apple, pear flavours, subtle florals, and lively bubbles. Clean, dry finish.

Collector Marked Tree Red Shiraz 2019 is a premium red wine from the Canberra District wine region of Australia. Made primarily from Shiraz grapes with a small percentage of Viognier, this vintage has a deep ruby color with aromas of blackberry, plum, and pepper, with a hint of floral notes. On the palate, it is full-bodied and rich, with flavors of black fruit, chocolate, and a subtle hint of vanilla. The 2019 vintage in the Canberra District was marked by a cool and dry growing season, resulting in wines with excellent balance and structure.

Collector Reserve Shiraz 2018 is an exceptional red wine from the Canberra District wine region of Australia. Made from a selection of the best Shiraz grapes grown on the estate's vineyards, this vintage has a deep, garnet color with aromas of blackberry, black cherry, and chocolate, with a hint of pepper and spice. On the palate, it is full-bodied and rich, with flavors of dark fruit, chocolate, and a hint of oak. The 2018 vintage in the Canberra District was marked by a dry growing season with low yields, resulting in wines of exceptional concentration and depth.

The 2021/2022 growing season commenced with good spring rains, giving way to a temperate summer. Mild, cool conditions through to harvest yielded beautifully clean, vibrant, and juicy Sangiovese grapes. The wine is fresh on the nose with aromas of mandarin, cherry, rose-water and spice. The palate is crisp, with moreish midpalate texture and mouth-watering acidity. Great for seasonal drinking with antipasti!

Collector Rose Red City Sangiovese 2018 is a premium red wine from the Canberra District wine region of Australia. Made primarily from Sangiovese grapes, with a small percentage of Shiraz, this vintage has a beautiful rose-red color with aromas of strawberry, raspberry, and a hint of floral notes. On the palate, it is medium-bodied and well-balanced, with flavors of red fruit, herbs, and a touch of spice. The 2018 vintage in the Canberra District was marked by a dry and warm growing season, resulting in wines with excellent ripeness and structure.

The Art Déco Brut cuvée embodies
the pure expression of Champagne’s
Grands and Premiers Crus.

The Art Déco Extra Brut cuvée
from Maison Collet highlights the
precision and richness of Grands
and Premiers Crus.

The Blanc de Blancs Brut reveals a
unique balance between the emblematic
Chardonnays of the Côte des Blancs and
the mineral-driven Chardonnays of the
Montagne de Reims.

Crafted from a blend of grapes sourced from over 100 villages and the three signature varietals of Champagne, this wine embodies the elegance and generosity of the region’s time-honored tradition. Its freshness and lively character make it the perfect partner for cocktail receptions, banquets, and life’s most memorable celebrations.

This fresh and zippy Sicilian number punches well above its weight. 

Crisp green apple and citrus with a soft biscuity finish. Fine bubbles, dry and easy to enjoy.

The nose shows hints of coffee, chocolate and pastry, whilst the palate is intensely sweet, bursting with fresh raisins, unctuous, touches of coffee with milk and cocoa and enough acidity to leave your palate ready for more.