Hues of yellow straw and shines brilliant with clarity, filling the nose with delicate, pure aromas.

Floral notes of acacia and its claylimestone origins reign. In mouth, its character, the terroir and all the qualities of a Mont de Milieu are revealed: mineral and rich, powerful ripe fruit.

A Petit Chablis, though there's nothing little about it. Ripe stone fruits, brioche, yoghurt, yellow apples, chamomile, intense minerality. 

Intoxicating perfumes of summer flowers and fruit fill the nose with character traits of oysters and shells.

Textured with a good acid, fresh and bright minerality - a Chablis aroma couldn't be more authentic than this!

Made from old vines planted between 1965 - 1975, the wine shows intense lime and green apple notes, rounded out by plenty of texture from Charly Nicolle's signature lees work. A precise and powerful Chablis from a low-yielding vintage. 

On the nose, this wine offers a bouquet of ripe pear, citrus, and floral notes, followed by hints of almonds and spice. On the palate, it is full-bodied and rich, with flavors of ripe fruit, mineral, and a subtle nutty undertone. The finish is long and elegant, with a refreshing acidity that leaves a lasting impression.

Yellow with green reflects. Notes of flint and green apples and citrus. Rich and excellent concentration, great acidity and length. Good capacity of ageing.

The wine is a pale yellow color with aromas of white flowers, citrus, and minerality. On the palate, it is crisp and refreshing with flavors of lemon, green apple, and a hint of vanilla. The wine has a medium body and a long, clean finish.

Pale in colour and fresh on the nose, left bank austerity shines through at first, then the main body of the wine is much fleshier behind. Even with, some heat at the finish, but more spice. Good grip though, this has potential to be a grand vin de garde

Uncomplicated red apple and light almond scents on the nose. The palate is balanced with fine acidity, with a lightly spiced finish.

Green apple and freshly-sliced pears are present on the nose, the palate is well balanced with a lightly-spiced entry, hints of stem ginger interpolating the malic fruit with a nicely weighted finish.

Clear pale primrose. Fine and stylish, with, softly ripe fruit, a little flesh behind, an amplitude that could suggest oak, soft ripe finish

Pale in colour and fresh on the nose, left bank austerity shines through at first, then the main body of the wine is much fleshier behind. Even with, some heat at the finish, but more spice. Good grip though, this has potential to be a grand vin de garde

Clear pale and bright with great structure and length.