Tropical, juicy and deliciously drinkable - with this crowd-pleaser in the esky, summer rides all year long

Tangy, tart and subtly sweet, the perfect burst for any seaside sunset - and without the teeth-cracking sugar

Stone by stone. This Kamptal DAC Veltliner speaks volumes of profundity. And yet his name summarizes the entire geological complexity of this outstanding location next to our neighboring town of Engabrunn

Since more than 2 decades we are pressing Grüner Veltliner, which originates from the bottom of our most important vineyards in Feuersbrunn, Gösing and Fels am Wagram. Our aim is a concise wine that shows a symbiosis between Loess Soil and Grüner Veltliner focusing on the grape variety’s light and lean specifications.

In the glass, this wine has a pale straw-yellow color with greenish highlights. On the nose, it offers aromas of citrus fruits such as lemon and grapefruit, along with hints of white pepper and fresh herbs. On the palate, the wine is dry and refreshing, with flavors of green apple, pear, and a subtle mineral character. The acidity is bright and well-balanced, leading to a long and zesty finish.