Colour Rich straw yellow aroma Intense, with a slight note of nutmeg, peach and acacia blossom taste.

Dry, crisp, full flavoured, with complex fruit fragrances, in particular orange zest Serving suggestions.

Enjoy with shellfish and with seafood dishes in general.

Food pairing:

Seafood dishes, gourmet salads such as a Caesar salad, spicy and bittersweet appetizer, boiled white meat with spicy mayo, marinated fish with orange zest and pink pepper.