Sauvignon Blanc and Semillon cultivars are well adapted to Domaine Naturaliste's gravelly soils and maritime climate.

Sauvignon contributing fragrance and Semillon texture and capacity for aging.

Located at the cooler southern end of Margaret River, which is renowned for its fragrant white wines.

Bold aromas of red currant, passion fruit and orange blossom laced with exotic notes of lychee and clove.

A creamy mouth filling palate delights the senses with an unexpected richness and depth of flavour.

One-third fermented and aged for 10 months in new 500L French puncheons, remaining on lees during maturation.

The extra year in bottle has created a wine of spectacular flavours and complexity, green apple and gently spicy oak all dance around the mouth.