Medium to deep crimson with purple hues. Lifted blue fruits on the nose with hints of raspberry and Satsuma plum joining the mix. Hints of mint and liquorice add to the complexity with cedary oak and savoury notes. Rich and juicy fruit flows through the palate which is medium to full-bodied. The Cabernet Sauvignon shines through with its blackcurrant, blueberries and brambly spice, while the Shiraz fills the palate and softens the tannins on the finish.

This collection is Langmeil's purist representation of premium regional wines which concentrate on those varieties that the Barossa does best. By supporting over twenty-five local Barossa family growers, some of which are fifth and sixth generation Barossa growers that hail from many of the varied 'Villages' and sub-regions, we can in turn create regional Barossa blends that provide the winemaking team a cross section of developed flavour profiles to showcase.