Auntsfield Estate Pinot Noir shows a rich silky texture, which is full and concentrated.
Flavours of ripe raspberry and dark plumbs fill the pallet - supported by powerful yet fine grained tannins giving a plush yet silky texture to the pallet with seamless length.
A delicious and interesting wine - flavours of dark chocolate and black berry, dried raisin and blue fruits.
Raspberry, plum and dark cherry with a hint of cocoa & cinnamon. Bright and juicy with a smooth texture and a medium-light weight. Brambly red fruits with darker berry notes. Wood smoke and dried herbs on finish.
A great example of Germany's well-known off-dry rieslings. Citrus aromas and flavours, small amount of residual sugar; balanced by the wine's acidity.
Complex & earthy full bodied Pinot Noir from a truly top class Australian Pinot Noir producer.
Complex & earthy full bodied Pinot Noir from a truly top class Australian Pinot Noir producer.
Baron Herzog Pinot Noir is a fruity wine which is sweet. It has a peppery finish which is well paired with Beef and veal.
Baron Herzog Pinot Noir is a fruity wine which is sweet. It has a peppery finish which is well paired with Beef and veal.
Baron Herzog Chardonnay is dark gold in colour and fruity for the nose. It has little maloactic fermentation giving it a tarty taste with a hint of honey.
Baron Herzog Pinot Grigio is a light pinot noir that has the colour of white straw colour and apricot. This grape juice has the taste of cherry and goes well with pork and cured meats.
Baron Herzog Cabernet Sauvignon is a wine created in oxnard, california by Joe Hurliman. The differnt grapes in this bottle are aged separatly and mixed just before bottling. Baron Herzog Cabernet Sauvignon is lightly filtered giving its taste a bold add-on. It gives the tongue spice with vegitable and a nice acidic backbone.
Baron Herzog Cabernet Sauvignon is a wine created in oxnard, california by Joe Hurliman. The differnt grapes in this bottle are aged separatly and mixed just before bottling. Baron Herzog Cabernet Sauvignon is lightly filtered giving its taste a bold add-on. It gives the tongue spice with vegitable and a nice acidic backbone.
Baroni di Pianogrillo Déraciné Nero d'Avola DOC has a deep ruby red with lovely purple tinges - aromas are intense and pervasive, with hints of black currant, wild strawberry and pomegranate.
And to finish off a beautiful warm and velvety mouthfeel - delicious!